the butcher's store....

We are committed to supplying quality, locally sourced lamb, beef and pork, specialising in selected cuts of Scotch beef naturally reared and bred in the highlands of Scotland

All our meat is well-hung and traditionally prepared. Traditional seasonal poultry, with fresh free-range chickens available all year round. Licensed Game dealer supplying pheasant, duck, partridge, pigeon, venison, rabbit etc..

Our award winning sausages (various flavours including gluten free together with a low fat sausage for the figure conscious) are hand-made. To complement our sausages we offer a range of cuts and flavours of Gold-award winning dry-cured bacon and gammon.

Our pork pies, Cornish pasties and sausage rolls are firm favourites with customers and a wide selection of hot-eating pies and savoury products are available.

Take a look in our chiller unit and you will find an array of carefully sourced products ranging from Longley Farm dairy goods to fresh soups, Cartmel Sticky Toffee Puddings and fruit pies.

Our delicatessen counter is ever expanding and includes a wide selection of home-cooked cold meats, salami, fresh olives and even "snoggable garlic"!

We have built up an excellent cheese counter and we are now proud to be stocking a local cheese, handmade by Mr Moyden at his farm in Church Aston, Near Newport. Try the superb Wrekin White, Newport or Little Aston.

Our unique Extra Virgin Olive Oil Decanting Service has proved a winner with our customers.

Shelves can be found fully stocked with jams, preserves, pickles, accompaniments, local Shrophire honey together with a range of Epicure fine foods.

Quality fresh fish is delivered straight from Birmingham fish market every Thursday - Cod, Plaice, Smoked Haddock, Smoked Mackerel, Fresh Salmon and finely Dressed Crab.

Freshly baked organic bread, scrummy cakes and all this is only the tip of the ice burg we are always on the look out for a high quality product.